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Fecha de publicaciónTítuloAutor(es)
2023Altered Red Blood Cell Fatty Acid and Serum Adipokine Profiles in Subjects with ObesityLeniz, Asier; Fernandez-Quintela, Alfredo; Arranz, Sara; Portune, Kevin; Tueros, Itziar; Arana, Eunate; Castano, Luis; Velasco, Olaia; Portillo, Maria P.
2018Altered Red Blood Cell Membrane Fatty Acid Profile in Cancer PatientsAmezaga, Javier; Arranz, Sara; Urruticoechea, Ander and Ugartemendia, Gurutze; Larraioz, Aitziber; Louka, Maria and Uriarte, Matxalen; Ferreri, Carla; Tueros, Itziar
2022Critical Review on Fatty Acid-Based Food and Nutraceuticals as Supporting Therapy in CancerFerreri, Carla; Sansone, Anna; Chatgilialoglu, Chryssostomos; Ferreri, Rosaria; Amezaga, Javier; Caro, Mercedes; Arranz, Sara; Tueros, Itziar
2017Dietary Polyphenols in the Prevention of StrokeTressera-Rimbau, A.; Arranz, Sara; Eder, M.; Vallverdu-Queralt, A.
2024Effect of age and dietary habits on Red Blood Cell membrane fatty acids in a Southern Europe population (Basque Country)Marrugat, Gerard; Cano, Ainara; Amezaga, Javier; Arranz, Sara; Embade, Nieves; Millet, Oscar; Ferreri, Carla; Tueros, Itziar
2022Erythrocyte Membrane Nanomechanical Rigidity Is Decreased in Obese PatientsSot, Jesus; Garcia-Arribas, Aritz B.; Abad, Beatriz; Arranz, Sara; Portune, Kevin; Andrade, Fernando; Martin-Nieto, Alicia; Velasco, Olaia; Arana, Eunate; Tueros, Itziar; Ferreri, Carla; Gaztambide, Sonia; Goni, Felix M.; Castano, Luis; Alonso, Alicia
2020Fatty Acid Profile of Mature Red Blood Cell Membranes and Dietary Intake as a New Approach to Characterize Children with Overweight and ObesityJauregibeitia, Iker; Portune, Kevin; Rica, Itxaso; Tueros, Itziar; Velasco, Olaia; Grau, Gema; Trebolazabala, Nerea and Castano, Luis; Larocca, Anna Vita; Ferreri, Carla; Arranz, Sara
2019Host-microbiome interactions in response to a high-saturated fat diet and fish-oil supplementation in zebrafish adultArias-Jayo, Nerea; Abecia, Leticia; Luis Lavin, Jose; Tueros, Itziar; Arranz, Sara; Ramirez-Garcia, Andoni; Pardo, Miguel Angel
2019Lipidomic membrane as a molecular basis for precision nutrition in childhood obesityArranz, Sara; Jauregibeitia, Iker; Tueros, Itziar; Amezaga, Javier; Uriarte, M.
2020Modulation of the Gut Microbiota by Olive Oil Phenolic Compounds: Implications for Lipid Metabolism, Immune System, and ObesityFarras, Marta; Martinez-Gili, Laura; Portune, Kevin; Arranz, Sara; Frost, Gary; Tondo, Mireia; Blanco-Vaca, Francisco
2021Molecular Differences Based on Erythrocyte Fatty Acid Profile to Personalize Dietary Strategies between Adults and Children with ObesityJauregibeitia, Iker; Portune, Kevin; Gaztambide, Sonia; Rica, Itxaso; Tueros, Itziar; Velasco, Olaia; Grau, Gema; Martin, Alicia; Castano, Luis; Larocca, Anna Vita; Di Nolfo, Federica and Ferreri, Carla; Arranz, Sara
2017New Insights into the Benefits of Polyphenols in Chronic DiseasesTresserra-Rimbau, A.; Arranz, Sara; Vallverdu-Queralt, A.
2020OBINTER: A Holistic Approach to Catalyse the Self-Management of Chronic ObesityAlvarez, Roberto; Torres, Jordi; Artola, Garazi; Epelde, Gorka; Arranz, Sara; Marrugat, Gerard
2021Potential of Erythrocyte Membrane Lipid Profile as a Novel Inflammatory Biomarker to Distinguish Metabolically Healthy Obesity in ChildrenJauregibeitia, Iker; Portune, Kevin; Rica, Itxaso; Tueros, Itziar; Velasco, Olaia; Grau, Gema; Castano, Luis; Di Nolfo, Federica; Ferreri, Carla; Arranz, Sara
2019The effect of dietary carbohydrates and polyunsaturated fatty acids on red blood cell membrane lipid profile in a cohort of cancer patientsTueros, Itziar; Amezaga, Javier; Roux, F.; Arranz, Sara; Larraioz, A. and Ugartemendia, G.; Urruticoechea, A.; Ferreri, C.; Uriarte, M.
2020Understanding children's healthiness and hedonic perception of school meals via structured sortingBegona, Alfaro; Rios, Yolanda; Arranz, Sara; Varela, Paula