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Fecha de publicaciónTítuloAutor(es)
2022New processing methodology to incorporate marine halocarbons and dimethyl sulfide (DMS) emissions from the CAMS-GLOB-OCE dataset in air quality modeling studiesPino-Cortes, Ernesto; Gomez, Katherine; Gonzalez Taboada, Fernando; Fu, Joshua S.; Saiz-Lopez, Alfonso; Hofer, Juan
2022Influence of children living at home in food consumption habits during COVID-19 lockdown. Corona cooking Survey-Spain.Gesteiro, E.; Pantoja-Arevalo, L.; Piccardi, A.; Canada-Lopez, D.; Calonge-Pascual, S.; Garcia-Carro, A.; Rios, Yolanda; Gonzalez-Gross, M.
2022Trophic ecology of northern gannets Morus bassanus highlights the extent of isotopic niche overlap with other apex predators within the Bay of BiscayGaspar, Claudia; Gimenez, Joan; Andonegi, Eider; Astarloa, Amaia; Chouvelon, Tiphaine; Franco, Javier; Goni, Nicolas; Corrales, Xavier; Bustamante, Paco; Spitz, Jerome; Louzao, Maite
2022Global beta diversity patterns of microbial communities in the surface and deep oceanVillarino, Ernesto; Watson, James R.; Chust, Guillem; Woodill, A. John; Klempay, Benjamin; Jonsson, Bror; Gasol, Josep M.; Logares, Ramiro; Massana, Ramon; Giner, Caterina R.; Salazar, Guillem; Anton Alvarez-Salgado, X.; Catala, Teresa S.; Duarte, Carlos M.; Agusti, Susana; Mauro, Francisco; Irigoien, Xabier; Barton, Andrew D.
2024Increasing marine trophic web knowledge through DNA analyses of fish stomach content: a step towards an ecosystem-based approach to fisheries researchCanals, Oriol; Lanzen, Anders; Mendibil, Inaki; Bachiller, Eneko; Corrales, Xavier; Andonegi, Eider; Cotano, Unai; Rodriguez-Ezpeleta, Naiara
2023What is behind a facial emoji? The effects of context, age, and gender on children?s understanding of emojida Quinta, Noelia; Santa Cruz, Elena; Rios, Yolanda; Alfaro, Begoña; Martinez de Maranon, Inigo
2024Target strength measurements of Atlantic bluefin tuna (Thunnus thynnus) from a live-bait fishing vessel in the Bay of BiscayBoyra, Guillermo; Uranga, Jon; Goni, Nicolas; Godard, Iann; Sobradillo, Bea
2022European consumer segments with a high potential for accepting new innovative fish products based on their food-related lifestyleStancu, Violeta; Brunso, Karen; Krystallis, Athanasios; Guerrero, Luis; Santa Cruz, Elena; Peral, Irene
2022Analysis of Heterocyst and Akinete Specific Glycolipids in Cyanobacteria Using Thin-layer ChromatographyGarg, Ritu; Perez, Rebeca; Maldener, Iris
2015From waste products to raw materials for the development of new foodsGómez, Almudena; López, Rafael; Esturo, Aintzane; Bald, Carlos; Tueros, Itziar; Talens, Clara; Raynaud, Christine

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