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Fecha de publicación	Título	Autor(es)
2022	The coastal waters of the south-east Bay of Biscay a dead-end for neustonic plastics	Basurko, Oihane C.; Ruiz, Irene; Rubio, Anna; Beldarrain, Beatriz; Kukul, Deniz; Cozar, Andres; Galli, Matteo; Destang, Theo; Larreta, Joana
2022	Desirability-based optimization of bakery products containing pea, hemp and insect flours using mixture design methodology	Talens, Clara; Lago, Maider; Simo-Boyle, Laura; Odriozola-Serrano, Isabel; Ibarguen, Monica
2020	Global stakeholder vision for ecosystem-based marine aquaculture expansion from coastal to offshore areas	Galparsoro, Ibon; Murillas, Arantza; Pinarbasi, Kemal and Sequeira, Ana M. M.; Stelzenmuller, Vanessa; Borja, Angel; O'Hagan, Anne Marie; Boyd, Adele; Bricker, Suzanne; Garmendia, Joxe Mikel; Gimpel, Antje; Gangnery, Aline; Billing, Suzannah-Lynn; Bergh, Oivind; Strand, Oivind; Hiu, Liu and Fragoso, Bruno; Icely, John; Ren, Jeffrey; Papageorgiou, Nafsika; Grant, Jon; Brigolin, Daniele; Pastres, Roberto and Tett, Paul
2022	Climate regime shifts and biodiversity redistribution in the Bay of Biscay	Chust, Guillem; González, Manuel; Fontan, Almudena; Revilla, Marta; Alvarez, Paula; Santos, Maria; Cotano, Unai; Chifflet, Marina; Borja, Angel; Muxika, Inigo; Sagarminaga, Yolanda; Caballero, Ainhoa; de Santiago, Inaki; Epelde, Irati; Liria, Pedro; Ibaibarriaga, Leire; Garnier, Roland; Franco, Javier; Villarino, Ernesto; Irigoien, Xabier; Fernandes, Jose A.; Uriarte, Andres; Esteban, Xabier; Orue-Echevarria, Dorleta; Figueira, Tiago; Uriarte, Adolfo
2022	Chemical signatures in fin spine edge of Atlantic bluefin tuna (Thunnus thynnus) can serve as habitat markers of geographically distinct marine environments	Lastra Luque, Patricia; Artetxe-Arrate, Iraide; Bidegain, Gorka; Claverie, Fanny; Pecheyran, Christophe; Murua, Hilario; Luis Varela, Jose; Medina, Antonio; Sakai, Saburo; Fraile, Igaratza; Arrizabalaga, Haritz
2023	Multivariate Curve Resolution Applied to Near Infrared Spectroscopic Data Acquired Throughout the Cooking Process to Monitor Evolving Bechamel Sauces	Nieto-Ortega, Sonia; Garcia, Silvia Mas; Melado-Herreros, Angela; Foti, Giuseppe; Olabarrieta, Idoia; Roger, Jean-Michel
2021	Yuck, This Biscuit Looks Lumpy! Neophobic Levels and Cultural Differences Drive Children's Check-All-That-Apply (CATA) Descriptions and Preferences for High-Fibre Biscuits	Sandvik, Pernilla; Laureati, Monica; Jilani, Hannah; Methven, Lisa; Sandell, Mari; Hoermann-Wallner, Marlies; da Quinta, Noelia; Zeinstra, Gertrude G.; Almli, Valerie L.
2022	Is it possible to improve healthy food habits in schoolchildren? A cross cultural study among Spain and Poland	Garcia-Munoz, Sonia; Barlinska, J.; Wojtkowska, K.; da Quinta, Noelia; Baranda, Ana; Alfaro, B.; Santa Cruz, Elena
2016	18S rRNA V9 metabarcoding for diet characterization: a critical evaluation with two sympatric zooplanktivorous fish species	Albaina, Aitor; Aguirre, Mikel; Abad, David; Santos, Maria; Estonba, Andone
2022	\#OceanOptimism: Balancing the Narrative About the Future of the Ocean	Borja, Angel; Elliott, Michael; Basurko, Oihane C.; Muerza, Alex Fernandez; Micheli, Fiorenza; Zimmermann, Fabian; Knowlton, Nancy