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Issue DateTitleAuthor(s)
2021Whey-Derived Peptides at the Heart of the COVID-19 PandemicChamata, Yara; Jackson, Kim G.; Watson, Kimberly A.; Jauregi, Paula
2021The value of time-series data for conservation planningGarcia-Baron, Isabel; Giakoumi, Sylvaine; Begona Santos, Maria; Granado, Igor; Louzao, Maite
2020Fatty Acid Profile of Mature Red Blood Cell Membranes and Dietary Intake as a New Approach to Characterize Children with Overweight and ObesityJauregibeitia, Iker; Portune, Kevin; Rica, Itxaso; Tueros, Itziar; Velasco, Olaia; Grau, Gema; Trebolazabala, Nerea and Castano, Luis; Larocca, Anna Vita; Ferreri, Carla; Arranz, Sara
2020Spent Coffee Grounds Alter Bacterial Communities in Latxa Dairy EwesGoiri, Idoia; Diaz de Otalora, Xabier; Ruiz, Roberto; Rey, Jagoba; Atxaerandio, Raquel; Luis Lavin, Jose; San Martin, David; Orive, Mikel; Iñarra, Bruno; Zufia, Jaime; Urkiza, Jabi; Garcia-Rodriguez, Aser
2021To be or not to be a target: that is the question to manage mixed fisheriesGarcia, Dorleta; Arostegui, Inmaculada; Prellezo, Raul
2020Using a Bayesian modelling approach (INLA-SPDE) to predict the occurrence of the Spinetail Devil Ray (Mobular mobular)Lezama-Ochoa, Nerea; Grazia Pennino, Maria; Hall, Martin A.; Lopez, Jon; Murua, Hilario
2021The effects of bottom temperature and fishing on the structure and composition of an exploited demersal fish assemblage in West GreenlandLekanda, Aitor; Tolimieri, Nick; Nogueira, Adriana
2021Vertical stratification of environmental DNA in the open ocean captures ecological patterns and behavior of deep-sea fishesCanals, Oriol; Mendibil, Inaki; Santos, Maria; Irigoien, Xabier; Rodriguez-Ezpeleta, Naiara
21-Jul-2015Desarrollo de técnicas combinadas de secado con aire caliente y microondas en la producción de fibra alimentaria a partir de subproductos cítricosTalens, Clara
2015Food bioactive compounds effectiveness in zebrafish lipid metabolismCaro, Mercedes

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