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Fecha de publicación	Título	Autor(es)
2018	The recovery of estuarine quality and the perceived increase of cultural ecosystem services by beach users: A case study from northern Spain	Pouso, Sarai; Uyarra, Maria C.; Borja, Angel
2018	The challenges and promises of genetic approaches for ballast water management	Rey, Anais; Basurko, Oihane C.; Rodriguez-Ezpeleta, Naiara
2018	Innovative food products for cancer patients: future directions	Tueros, Itziar; Uriarte, Matxalen
2018	Risk Mapping Assessment by Means of Probabilistic Storm Scenarios in a Partially Engineered Beach: Anglet, France	de Santiago, Inaki; Morichon, Denis; Arnoux, Florian; Delpey, Matthias; Epelde, Irati
2011	SURVIVAL ANALYSIS APPLIED TO SENSORY SHELF-LIFE PREDICTION OF READY TO EAT VEGETABLE PRODUCTS	Alfaro, B.; Nuin, M.; Ibanez, B.
2018	Overview on the safety of commercial products containing metallic nanoparticles in the food sector	Rainieri, Sandra; Olasagasti, Maider; Barranco, Alejandro
2018	Applying the global RCP-SSP-SPA scenario framework at sub-national scale: A multi-scale and participatory scenario approach	Kebede, Abiy S.; Nicholls, Robert J.; Allan, Andrew; Arto, Inaki; Cazcarro, Ignacio; Fernandes, Jose A.; Hill, Chris T. and Hutton, Craig W.; Kay, Susan; Lazar, Attila N.; Macadam, Ian; Palmer, Matthew; Suckall, Natalie; Tompkins, Emma L. and Vincent, Katharine; Whitehead, Paul W.
2018	Joint analysis of coastal altimetry and high-frequency (HF) radar data: observability of seasonal and mesoscale ocean dynamics in the Bay of Biscay	Manso-Narvarte, Ivan; Caballero, Ainhoa; Rubio, Anna; Dufau, Claire; Birol, Florence
2018	Uncertainty estimation and model selection in stock assessment models with non-parametric effects on fishing mortality	Citores, Leire; Ibaibarriaga, Leire; Jardim, Ernesto
2018	Recreational fishers' perceptions and behaviour towards cultural ecosystem services in response to the Nerbioi estuary ecosystem restoration	Pouso, Sarai; Uyarra, Maria C.; Borja, Angel