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2023Children's physiological and behavioural response evoked by the observation, olfaction, manipulation, and consumption of food textures. Part 1: Liquid productsda Quinta, Noelia; Baranda, Ana; Rios, Yolanda; Llorente, Raquel; Naranjo, A. B.; Martinez de Maranon, Inigo
2024Lipids as biomarkers to assess the nutritional and physiological status of two diadromous fish (<i>Anguilla anguilla</i> and <i>Chelon auratus</i>) at early life stages in a temperate macrotidal estuaryArevalo, Elorri; Mazzella, Nicolas; Cabral, Henrique N., Moreira, Aurelie; Jan, Gwilherm; Villeneuve, Bertrand; Posseme, Carl; Lepage, Mario
2024Target strength measurements of yellowfin tuna (Thunnus albacares) and acoustic discrimination of three tropical tuna speciesSobradillo, Beatriz; Boyra, Guillermo; Uranga, Jon; Moreno, Gala
2024Variation in the levels of anisakid infection in the European anchovy <i>Engraulis encrasicolus</i> (Linnaeus) from the Bay of Biscay during the period 2000-2023 (ICES Subarea 8)Diez, Guzman; Santos, Maria; Boyra, Guillermo; Chust, Guillem; Santurtun, Marina; Maceira, Arantza; Mendibil, Inaki; Bilbao, Elisabette; Abaroa, Carmen
2023Production of Bioactive Peptides from Hake By-Catches: Optimization and Scale-Up of Enzymatic Hydrolysis ProcessIñarra, Bruno; Bald, Carlos; Gutierrez, Monica; San Martin, David; Zufia, Jaime; Ibarruri, Jone
2023Best BLAST hit alone cannot be used as evidence of fraudDiaz-Arce, Natalia; Rodriguez-Ezpeleta, Naiara
2023Anticipating fluctuations of bigeye tuna in the Pacific Ocean from three-dimensional ocean biogeochemistryTaboada, Fernando G.; Park, Jong-Yeon; Muhling, Barbara A.; Tommasi, Desiree; Tanaka, Kisei R.; Rykaczewski, Ryan R.; Stock, Charles A.; Sarmiento, Jorge L.
2024Comparison of wave overtopping estimation models for urban beaches. Towards an early warning system on the Basque coastde Santiago, Inaki; Plomaritis, T. A.; Avalos, D.; Garnier, Roland; Abalia, Aritz; Epelde, Irati; Liria, Pedro
2023Enhancement of Biomass and Protein Production of <i>Chlorella protothecoides</i> in Heterotrophic Cultivation Using Expired Juices as Alternative Source of Nutrients for an Added-Value Biorefinery SchemeIbarruri, Jone; Manso, Mikel; Cebrian, Marta
2023Characterization of the heteropolysaccharides produced by Liquorilactobacillus sicerae CUPV261 and Secundilactobacillus collinoides CUPV237 isolated from cider{*Puertas, Ana Isabel; Llamas-Arriba, Ma Goretti; Etxebeste, Oier; Berregi, Inaki; Pardo, Miguel Angel; Prieto, Alicia; Lopez, Paloma; Duenas, Teresa

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