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Fecha de publicación	Título	Autor(es)
2022	Comparison of three rapid non-destructive techniques coupled with a classifier to increase transparency in the seafood value chain: Bioelectrical impedance analysis (BIA), near-infrared spectroscopy (NIR) and time domain reflectometry (TDR)	Melado-Herreros, Angela; Nieto-Ortega, Sonia; Olabarrieta, Idoia; Sotelo, Carmen G.; Teixeira, Barbara; Velasco, Amaya; Ramilo-Fernandez, Graciela; Mendes, Rogerio
2022	Escape of hake (Merluccius merluccius), horse mackerel (Trachurus trachurus) and blue whiting (Micromesistiuspoutassou) in codends with shortened lastridge ropes	Cuende, Elsa; Sistiaga, Manu; Herrmann, Bent; Basterretxea, Mikel; Arregi, Luis
2022	Evidence for spatiotemporal shift in demersal fishery management priority areas in the western Mediterranean	Paradinas, Iosu; Gimenez, Joan; Conesa, David; Lopez-Quilez, Antonio; Pennino, Maria Grazia
2022	Species separation efficiency and effect of artificial lights with a horizonal grid in the Basque bottom trawl fishery	Cuende, Elsa; Herrmann, B.; Sistiaga, M.; Basterretxea, Mikel; Mackenzie, E. K.; Kynoch, R. J.; Edridge, A.; Diez, Guzman
2022	Advection and Composition of Dinophysis spp. Populations Along the European Atlantic Shelf	Hariri, Saeed; Plus, Martin; Le Gac, Mickael; Sechet, Veronique; Revilla, Marta; Sourisseau, Marc
2022	Identification and measurement of tropical tuna species in purse seiner catches using computer vision and deep learning	Lekunberri, Xabier; Ruiz, Jon; Quincoces, Inaki; Dornaika, Fadi; Arganda-Carreras, Ignacio; Fernandes, Jose A.
2022	Applying the China's marine resource-environment carrying capacity and spatial development suitability approach to the Bay of Biscay (North-East Atlantic)	Borja, Angel; Pouso, Sarai; Galparsoro, Ibon; Manca, Eleonora; Vasquez, Mickael; Lu, Wenhai; Yang, Lu; Uriarte, Ainhize
2022	The coastal waters of the south-east Bay of Biscay a dead-end for neustonic plastics	Basurko, Oihane C.; Ruiz, Irene; Rubio, Anna; Beldarrain, Beatriz; Kukul, Deniz; Cozar, Andres; Galli, Matteo; Destang, Theo; Larreta, Joana
2022	Editorial: Ocean Sciences and Ethics	Borja, Angel; Karstensen, Johannes; Scobie, Michelle; Barbier, Michele
2023	Multivariate Curve Resolution Applied to Near Infrared Spectroscopic Data Acquired Throughout the Cooking Process to Monitor Evolving Bechamel Sauces	Nieto-Ortega, Sonia; Garcia, Silvia Mas; Melado-Herreros, Angela; Foti, Giuseppe; Olabarrieta, Idoia; Roger, Jean-Michel
2022	Antibiotics in the Basque coast (N Spain): Occurrence in waste and receiving waters, and risk assessment (2017-2020)	Solaun, Oihana; Rodriguez, Jose German; Borja, Angel; Zonja, Bozo; Postigo, Cristina; Barcelo, Damia; Lopez de Aida, Miren; Larreta, Joana
2022	Infection Rate in Seabasses Fed with Viscera Parasitised by Anisakid Larvae	Diez, Guzman; Briaudeau, Tifanie; Santurtun, Marina; Aboitiz, Xabier; Mendibil, Inaki; Maceira, Arantza; Bilbao, Elisabete; Abaroa, Carmen; Izagirre, Urtzi; Soto, Manu
2023	End-of-life fishing gear in Spain: Quantity and recyclability	Basurko, Oihane C.; Markalain, Gorka; Mateo, Maria; Pena-Rodriguez, Cristina; Mondragon, Gurutz; Larruskain, Ander; Larreta, Joana; Moalla Gil, Nadia
2022	A Bayesian Network model to identify suitable areas for offshore wave energy farms, in the framework of ecosystem approach to marine spatial planning	Maldonado, Ana D.; Galparsoro, Ibon; Mandiola, Gotzon; de Santiago, Inaki; Garnier, Roland; Pouso, Sarai; Borja, Angel; Menchaca, Iratxe; Marina, Dorleta; Zubiate, Laura; Bald, Juan
2022	Hybrid Sausages: Modelling the Effect of Partial Meat Replacement with Broccoli, Upcycled Brewer's Spent Grain and Insect Flours	Talens, Clara; Llorente, Raquel; Simo-Boyle, Laura; Odriozola-Serrano, Isabel; Tueros, Itziar; Ibarguen, Monica
2022	Composition and Techno-functional Properties of Grape Seed Flour Protein Extracts	Alvarez-Ossorio, Carmen; Orive, Mikel; Sanmartin, Esther; Alvarez-Sabatel, Saioa; Labidi, Jalel; Zufia, Jaime; Bald, Carlos
2022	Desirability-based optimization of bakery products containing pea, hemp and insect flours using mixture design methodology	Talens, Clara; Lago, Maider; Simo-Boyle, Laura; Odriozola-Serrano, Isabel; Ibarguen, Monica
2023	Identification and applicability of emoji appropriate to describe food experiences in child-centred studies: A comparison between food names and images	da Quinta, Noelia; Rios, Yolanda; Baranda, Ana; Martinez de Maranon, Inigo
2022	Marine diesel engine ANN modelling with multiple output for complete engine performance map	Castresana, Joseba; Gabina, Gorka; Martin, Leopoldo; Basterretxea, Aingeru; Uriondo, Zigor
2022	Seasonality in the condition and variability in somatic relationships of megrim (Lepidorhombus whiffiagonis) in the northeast Atlantic	Landa, J.; Korta, Maria; Iriondo, Ane; Fontenla, J.; Gancedo, R.; Reparaz, M.; Rodriguez-Fernandez, L.; Loureiro, I.; Gomez, A.; Castro, B.; Antolinez, A.; Bruno, I.; Abad, E.; Hernandez, C.