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AZTI
Investigación (Producción científica)
Artículos científicos : [1614]
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Elementos (mostrados por Fecha de envío en Descendente orden): 501 a 520 de 1614
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Fecha de publicación
Título
Autor(es)
2019
Solid State Fermentation of Brewer’s Spent Grain Using Rhizopus sp. to Enhance Nutritional Value
Ibarruri, Jone
;
Cebrian, Marta
;
Hernández, Igor
2021
Microbial Valorization: Strategies for Agro-Industry Waste Minimization and Value-Added Product Generation
Ibarruri, Jone
;
Hernandez, Igor
2009
Antibacterial activity of propolis from two sources in the Basque Country
Jauregi, A.
;
Barcina, I
;
Arana, I
;
Mezquita, S.
;
Carrion, X.; Orruno, M.
;
Iñarra, Bruno
2022
Chapter 7 - Enzymatic processes for the production of food ingredients from food processing by-products
Jauregi, Paula
;
Carmen Alvarez-Ossorio
;
Bald, Carlos
;
Ibarruri, Jone
;
Iñarra, Bruno
;
San Martin, David
;
Zufia, Jaime
2009
Effects of different doses of resveratrol on body fat and serum parameters in rats fed a hypercaloric diet
Macarulla, M. T.
;
Alberdi, G.
;
Gomez, S.
;
Tueros, Itziar
;
Bald, Carlos
;
Rodriguez, V. M.
;
Matinez, J. A.
;
Portillo, M. P.
2015
New integrated polyphenols recovery and anaerobic digestion of alpeorujo
Orive, Mikel
;
Iñarra, Bruno
;
Cebrian, Marta
;
Zufia, Jaime
2014
DIC Intensification of the Mechanical Extraction of Lipids by Pressing
Perez-Simon, Izaskun
;
Bald, Carlos
;
Allaf, Karim
2018
Principles for Developing a Safe and Sustainable Valorization of Food Waste for Animal Feed: Second Generation Feedstuff
San Martin, David
;
Bald, Carlos
;
Cebrian, Marta
;
Iñarra, Bruno
;
Orive, Mikel
;
Ramos, Saioa
;
Zufia, Jaime
2017
Development of Whey Protein Isolate Films Incorporated with Rosemary Extracts to Improve the Microbiological Quality of Fresh Tuna
Granda, Ximena
;
Pan, Idoya
;
Iñarra, Bruno
;
Mezquita, Susana
;
Rovira, Jordi
;
Maté, Juan
2021
Upcycling food ingredients from orange by-products by hot air-microwave drying. Impact on energy consumption.
Talens, Clara
;
Tueros, Itziar
;
Iñarra, Bruno
;
Bald, Carlos
;
Castro-Giraldez, Marta
;
Fito, Pedro J.
2022
Composition and Techno-functional Properties of Grape Seed Flour Protein Extracts
Alvarez-Ossorio, Carmen
;
Orive, Mikel
;
Sanmartin, Esther
;
Alvarez-Sabatel, Saioa
;
Labidi, Jalel
;
Zufia, Jaime
;
Bald, Carlos
2009
Use of life cycle assessment (LCA) to ecodesign a food product
Zufia, Jaime
;
L. Arana
;
Ramos, Saioa
2002
Integrated Processing of Fish Canning Industry Wastewater
Zufia, Jaime
;
Aurrekoetxea, G.
2008
Life cycle assessment to eco-design food products: industrial cooked dish case study
Zufia, Jaime
;
L. Arana
2022
Comparison of three rapid non-destructive techniques coupled with a classifier to increase transparency in the seafood value chain: Bioelectrical impedance analysis (BIA), near-infrared spectroscopy (NIR) and time domain reflectometry (TDR)
Melado-Herreros, Angela
;
Nieto-Ortega, Sonia
;
Olabarrieta, Idoia
;
Graciela Ramilo-Fernández
;
Carmen G. Sotelo
;
Bárbara Teixeira
;
Amaya Velasco
;
Rogério Mendes
2022
Rapid Differentiation of Unfrozen and Frozen-Thawed Tuna with Non-Destructive Methods and Classification Models: Bioelectrical Impedance Analysis (BIA), Near-Infrared Spectroscopy (NIR) and Time Domain Reflectometry (TDR)
Nieto-Ortega, Sonia
;
Melado-Herreros, Angela
;
Foti, Giuseppe
;
Olabarrieta, Idoia
;
Ramilo-Fernández, Graciela
;
Gonzalez Sotelo, Carmen
;
Teixeira, Bárbara
;
Velasco, Amaya
;
Mendes, Rogério
2020
Authentication of strawberry tree (Arbutus unedo L.) honeys from southern Europe based on compositional parameters and biological activities
Maria Oses, Sandra
;
Nieto-Ortega, Sonia
;
Rodrigo, Sara
;
Perez, Sergio and Rojo, Susana
;
Teresa Sancho, Maria
;
Angel Fernandez-Muino, Miguel
2022
Leveraging innovative technologies for designing a healthy and personalized breakfast: consumer perception of three smart cooking devices in the EU [version 3; peer review: 2 approved]
Talens, Clara
;
Rios, Yolanda
;
Santa Cruz, Elena
2019
Effect of Fibre-Enriched Orange Juice on Postprandial Glycaemic Response and Satiety in Healthy Individuals: An Acute, Randomised, Placebo-Controlled, Double-Blind, Crossover Study
Bosch-Sierra, Neus
;
Marques-Cardete, Roger
;
Gurrea-Martinez, Aranzazu
;
Grau-Del Valle, Carmen
;
Talens, Clara
;
Bald, Carlos
;
Morillas, Carlos
;
Banuls, Celia
;
Alvarez-Sabatel, Saioa
;
Hernandez-Mijares, Antonio
2021
Ecosystems monitoring powered by environmental genomics: A review of current strategies with an implementation roadmap
Cordier, Tristan
;
Alonso-Saez, Laura
;
Apotheloz-Perret-Gentil, Laure
;
Aylagas, Eva
;
Bohan, David A.
;
Bouchez, Agnes and Chariton, Anthony
;
Creer, Simon
;
Fruehe, Larissa
;
Keck, Francois
;
Keeley, Nigel
;
Laroche, Olivier
;
Leese, Florian and Pochon, Xavier
;
Stoeck, Thorsten
;
Pawlowski, Jan
;
Lanzen, Anders
Elementos (mostrados por Fecha de envío en Descendente orden): 501 a 520 de 1614
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64
Galparsoro, Ibon
59
Fernandes, Jose A.
58
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55
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