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Fecha de publicación	Título	Autor(es)
2011	An assessment of seabird-fishery interactions in the Atlantic Ocean	Tuck, G. N.; Phillips, R. A.; Small, C.; Thomson, R. B.; Taylor, F.; Wanless, R. M.; Arrizabalaga, Haritz; Klaer, N. L.
2011	A phage display system for the identification of novel Anisakis simplex antigens	Lopez, Itziar; Pardo, Miguel Angel
2012	Evaluation of diffusive gradients in thin-films (DGTs) as a monitoring tool for the assessment of the chemical status of transitional waters within the Water Framework Directive	Montero, Natalia; Belzunce, Maria Jesus; Gonzalez, J. -L.; Franco, Javier; Larreta, Joana
2015	Development of a multiplex PCR-ELISA method for the genetic authentication of Thunnus species and Katsuwonus pelamis in food products	Santaclara, Francisco J.; Velasco, Amaya; Perez-Martin, Ricardo I.; Rey-Mendez, Manuel; Pardo, Miguel Angel; Sotelo, Carmen G.; Quinteiro, Javier; Jimenez, Elisa
2011	Toxic effects of mixtures of PAHs and mixtures of heavy metals on zebrafish larvae	Rainieri, Sandra; Olasagasti, M.; Cuello, S.; Sanz, J.; Camara, C.; Escuredo, Kepa; Barranco, Alejandro
2023	Differences in nutrient and undesirable substance concentrations in <i>Maurolicus muelleri</i> across the Bay of Biscay, Norwegian fjords, and the North Sea	Zhu, Yiou; Azad, Atabak Mahjour; Kjellevold, Marian; Bald, Carlos; Iñarra, Bruno; Alvarez, Paula; Boyra, Guillermo; Berntssen, Marc; Madsen, Lise; Wiech, Martin
2018	Assessing taste and smell alterations in cancer patients undergoing chemotherapy according to treatment	Amezaga, Javier; Alfaro, Begona; Rios, Yolanda; Larraioz, Aitziber; Ugartemendia, Gurutze; Urruticoechea, Ander; Tueros, Itziar
2022	Hybrid Sausages: Modelling the Effect of Partial Meat Replacement with Broccoli, Upcycled Brewer’s Spent Grain and Insect Flours	Talens, Clara; Llorente, Raquel; Simó-Boyle, Laura; Odriozola-Serrano, Isabel; Tueros, Itziar; Ibarguen, Monica
2012	Trust in the fisheries scientific community	Glenn, Helen; Tingley, Diana; Sanchez-Marono, Sonia; Holm, Dennis; Kell, Laurence; Padda, Gurpreet; Edvardsson, Ingi Runar; Conides, Alexis; Kapiris, Kostas; Wattage, Premachandra; Kuikka, Sakari; Asmundsson, Johann; Bezabih, Mintewab
2022	Desirability-based optimization of bakery products containing pea, hemp and insect flours using mixture design methodology	Talens, Clara; Lago, Maider; Simó-Boyle, Laura; Odriozola-Serrano, Isabel; Ibarguen, Monica